Menus
Dinner Menu
SERVED DAILY 5:00 PM – CLOSE
Cicchetti
Lamb dolmas
$17
- pine nut, golden raisin, feta, saffron aioli
Wood fired dates
$17
- chorizo, Mahon, salsa bravas
Wood fired halloumi
$18
- olives, goat horn peppers, mint, flatbread
Muhammarah
$17
- flatbread, toasted walnut, Alleppo chili
Cicchetti Mixti
$58
BEST SELLER!
- dolmas, dates, halloumi, tartare, Muhammarah, wings
Large plates
Delmonico steak frites
$120
- 28-32oz bordelaise sauce, Fourme d’Ambert butter, pommes frites
Wood fired steak frites
$54
BEST SELLER!
- bordelaise sauce, Fourme d’Ambert butter, pommes frites
Falafel
$26
- garlic hummus, feta, pomegranite, torshi pickles, fresh herbs
Wood fired double smash burger
$26
- kefta spice, sharp cheddar, pickles, shredded lettuce, JMM bacon, onion, tomato, Cicchetti sauce, pommes frites
Moroccan lamb stew
$44
- saffron rice, chickpea chorba, kale, chermoula yogurt, flatbread
Market fish
$MP
- daily prep
Cicchetti includes a 5% surcharge on each check. The entirety of this surcharge is distributed to hourly employees in the form of wages so we may
provide equitable compensation.
*Consuming raw, undercooked or unpasteurized meat, poultry, sea-food, shellfish or eggs may increase your chance of foodborne illness.
Small plates
Garlic hummus
$17
NEW
- toasted pine nut, bell pepper, charred lemon, pita chips
Fattoush salad
$18
BEST SELLER!
- tomato, cucumber, bell peppers, radish, little gem, red onion, crispy flatbread, tahini yogurt, mint, parsley, dill
Carciofo alla giudia
$20
- fried artichokes, soft cooked egg, sumac, pickled mushroom, burnt lemon, garlic aioli
Wood fired cauliflower
$22
- pesto Genovese, fennel seed, pomegranate, pine nut, Pecorino
Crisp chicken wings
$20
- berbere spice, black sesame, pickled onion, turmeric yogurt
Happy Hour: Tue-Sat @ 4:30-6PM
Fries
$6
NEW
- garlic aioli, bravas sauce
Smash burger
$16
NEW
- kefta spice, cheddar, pickles, lettuce, bacon, onion, tomato, burger sauce
Garlic hummus
$15
NEW
- toasted pine nut, bell pepper, charred lemon, pita chips
Lamb dolmas
$15
- pine nut, golden raisin, feta, saffron aioli
Wood fired dates
$15
- chorizo, Mahon, salsa bravas
Wood fired halloumi
$16
- olives, goat horn peppers, mint, flatbread
Muhammarah
$15
- flatbread, toasted walnut, Alleppo chili
Mixti-Trio
$22
- choose three (3): dolmas, dates, halloumi, hummus, Muhammarah, wings
Pizzas – choice of
$20
BEST SELLER!
- > FIGARO - prosciutto, fourme d’Ambert, arugula, saba
- > MARGHERITTA - tomato, fresh mozzarella, fresh basil
- > GENOVESE - pesto, feta, piquillo peppers, artichoke, olive, garlic, pine nut
- *approximately 10” (serves 1 or 2)
Dolci
Tiramisu
$16
NEW
- espresso, ladyfinger, cardamom mascarpone cream, dark chocolate
Fig Brownie
$15
NEW
- warm dark chocolate brownie, black figs, walnuts, vanilla gelato
Gelato e Sorbetto
Raspberry Sorbeto
$6
Vanilla Gelato
$6
Cocktails & Spirits
House Cocktails
Blood of my EXs
$17
- gin, Campari, maraschino, blood orange, grapefruit, egg
Chelidóni
$18
- gin, mastiha, maraschino , cardamom, preserved lemon
Malena
$18
- rye, Campari, port, Italicus bergamotto, orange bitters
Snowbird
$15
- rum, Campari, pineapple, lime, winter spices
Sangria de Naranja
$16
- Housemade sangria w/ grapefruit, blood orange & orange wine
What My Friend’s Having
$16
- Old Monk Rum, Lime, Garam Masala & Nutmeg
Call Me’ Old Fashioned
$18
- rye, amaro, sherry, toasted coriander & pink peppercorn
Metaxa
$16
- cocchi americano, blanco tequila, creme de noyaux, Efe Raki Black, grapefruit
Spirit Free
A Painted Lady
$15
- Ghia berry aperitif & ginger beer
In The Pines
$16
- AMASS botanical PNW spirit, lime, savory herbs & atomized rosemary saltwater
It Takes A Village
$16
- Free Spirits reposado ′tequila,′ Giffard pineapple ′liqueur,′ lime, orange & spiced agave
On Island Time
$16
- Fluère spiced cane ′rum,′ lime, Falernum, POG & nutmeg
Spritz-A-Palooza!
$14ea
- > Aperitif (NA Aperol, alcohol free sparkling wine & soda)
- > Hugo (NA Elderflower liqueur, alcohol free sparkling wine, mint & soda)
- > Limoncello (NA Limoncello, alcohol free sparkling wine & soda)
Liberato
$16
- A Free Spirited negroni riff
Wine
White
Arca Nova, Vinho Verde 2024
$11/44
Spottswoode, Sauvignon Blanc, CA 2023
$84
- *bottle only
Pedralonga, ‘Serea’ Albariño, ES 2024
$15/60
Domaine de Grangeon, Viognier 2023
$13/52
Forlong, Blanco, Palomino Fino, ES 2023
$75
- *bottle only
Sparkling
Can Descregut, Corpinnat Brut Nature, ES 2022
$15/60
Marino Abate, ‘Inzolita’ Terre Siciliane Pet Nat, IT NV
$15/60
Antech, ‘Emotion’ Cremant de Limoux Rosé, FR 2023
$14/56
Chapuy, Tradition Brut, Champagne NV
$104
- *bottle only
Red
Cirelli, Tavola Rosso, IT 2023
$10/48(L)
- *chilled draft pour
Holloran Vineyards, Pinot Noir, OR 2023
$15/60
Louis Latour, Marsannay, Burgundy, FR 2019
$110
- *bottle only
Bernabeleva, ‘Camino de Navaherreros’ Vino Tinto 2022
$14/56
André Brunel Côtes-du-Rhône-Villages 2022
$14/56
Pedro Gonzalez, Prieto Picudo, Vino Tinto, ES 2023
$13/52
Saviah Cellars, Syrah, Walla Walla Valley, WA 2022
$16/64
Cowhorn Vineyard, GSM, Applegate Valley, OR 2021
$75
- *bottle only
Rose/Skin Contact
Lasalde Elkartea ‘Balea’, Txakoli Rosé, ES 2024
$14/56
Klet Brda, ‘Kranso’ Macerated Wine, SI 2022
$13/52
Navarrsotillo, ‘Gaupasa’ Garncha Blanca, ES 2024
$65
- *bottle only
Beer & Cider
Draft
Hellbent ‘Yeti On A Mission’ (Lake City)
$8
- Hazy IPA / 6% ABV / 16 oz
Stoup ‘Robust Porter’ (Ballard)
$9
NEW
- Porter / 6.5% ABV / 16 oz
Ravenna ‘Voltova’ (Ravenna)
$10
- Czech-style pale lager / 4.5% ABV / 14 oz
Wander ‘Millie’ Guava & Pasionfruit (Bellingham)
$10
- Guava & passionfruit sour ale / 4.4% ABV / 12 oz
Yonder ‘Dry’ Cider (Ballard)
$8
- Dry hard cider / 6.5% ABV / 12 oz
Bottles & Cans
21st Amendment ‘Hell or High Watermelon’ (CA)
$7
- Watermelon Wheat Ale′ / 4.9% ABV / 12 oz
Cascade ‘One Way or Another’ (OR)
$30
- Wild Ale / 7.7% ABV / 500mL
Ayinger ‘Celebrator’ (GER)
$12
NEW
- Dopplebock / 6.7% ABV / 375mL
Evil Twin ‘Even More Jesus’ (NY)
$14
- Imperial Stout / 11% ABV / 16 oz
pFriem ‘Mosaic Pale’ (OR)
$10
- Pale Ale / 6.2% ABV / 16 oz
Ravenna ‘Short Days Long Nights ‘ (Seattle)
$10
- Hazy IPA / 7% ABV / 16 oz
Stoup ‘NW Red’ (Seattle)
$8
- Amber Ale / 5% ABV / 16 oz
Schilling ‘Grapefruit & Chill’ Cider (Seattle)
$7
- Grapefruit Hard Cider / 6.5% ABV / 12 oz
Weihenstephan ‘Hefe’ (GER)
$12
NEW
- Hefeweizen / 5.4% ABV / 16 oz